6 Ingredients | min 2 hrs marinating time
Marinate your meats or crumb coat your schnitzel – The Season Serve is a classic Kitchen Essential!
Prep and Store
1. Mix all ingredients except steak in a small Clear Bowl until well combined.
2. Place steak in Season Serve and pour marinade over top of meat. Seal and refrigerate for at least 2 hours, flipping the container halfway.
- 1/3 cup Soy sauce
- ½ cup Olive oil
- 1/3 cup Worcestershire sauce
- 5 Garlic cloves, minced
- ½ tsp White pepper
- 2 lb Flank steak